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SKU: A28442

Bio Saathafer Max Sack 30kg - High-Yielding, Premium Quality Oats for Organic and Conventional Farming

€39,22
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Short description
  • Very high hectoliter weight for superior yield
  • Excellent nutritional value and oat quality
  • Medium-early maturity for optimal harvest
  • Proven high performance in organic and conventional trials
  • Ideal for cultivation in various regions, including foothills and valleys
  • Suitable for organic and conventional farms

Returns and Refunds

  • If for any reason you are not satisfied with your purchase, you can return the products within 14 days of receiving your order.
  • You can proceed with the return of the entire order or only partially, by selecting the items you want to return during the return procedure.
  • Make the return directly by e-mail: info@agritura.com. Insert the order number and the e-mail with which you made the purchase, the surname used during the purchase and the numbers of the articles for which you intend to exercise the right of withdrawal.

Shipping and delivery costs

  • Shipping costs start at €11 and vary according to weight and destination. For cash on delivery purchases there is an additional cost of €7.50.
  • The minimum order is 50€. In the case of orders for a lower amount, a surcharge of €5 + VAT will be added to cover the costs of processing the order.

Backorder Policy (Out-of-Stock Products)

  • Even if a product is out of stock, you can still place an order.
  • After receiving your order, we will immediately check availability with our supplier.
  • If the product is available, we will confirm and process your order.
  • If the product is not available, we will issue a full refund within 2 business days.
  • The estimated delivery time for backordered items is usually 2-3 weeks.
Bio Saathafer Max Sack 30kg is a high-yielding, medium-early variety of oats with exceptional quality and feed value. Known for its very high hectolitre weight, this variety is ideal for producing top-quality oats. MAX has been tested and proven to yield well in both organic and conventional farming, with optimal results in regions like the foothills of the Alps and the Mühlviertel and Waldviertel.