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SKU:
A49514
2:1 Gelling Sugar 1kg
1,90 €
Unit price
/
Unavailable
Tax included
Shipping calculated at checkout.
Short description
- Classic 2:1 gelling sugar for jams, marmalades, and jellies.
- Ensures reliable setting and consistent results.
- Helps preserve the natural flavour and aroma of fruit.
- Contains pectin, citric acid, and preservative for improved stability.
- Ideal for homemade preserves using a 2:1 fruit-to-sugar ratio.
- Convenient 1kg pack suitable for multiple recipes.
Returns and Refunds
Returns and Refunds
- If for any reason you are not satisfied with your purchase, you can return the products within 14 days of receiving your order.
- You can proceed with the return of the entire order or only partially, by selecting the items you want to return during the return procedure.
- Make the return directly by e-mail: info@agritura.com. Insert the order number and the e-mail with which you made the purchase, the surname used during the purchase and the numbers of the articles for which you intend to exercise the right of withdrawal.
Shipping and delivery costs
Shipping and delivery costs
- Shipping costs start at €11 and vary according to weight and destination. For cash on delivery purchases there is an additional cost of €7.50.
- The minimum order is 50€. In the case of orders for a lower amount, a surcharge of €5 + VAT will be added to cover the costs of processing the order.
Backorder Policy (Out-of-Stock Products)
Backorder Policy (Out-of-Stock Products)
- Even if a product is out of stock, you can still place an order.
- After receiving your order, we will immediately check availability with our supplier.
- If the product is available, we will confirm and process your order.
- If the product is not available, we will issue a full refund within 2 business days.
- The estimated delivery time for backordered items is usually 2-3 weeks.
2:1 Gelling Sugar 1kg
1,90 €
Unit price
/
Unavailable
2:1 Gelling Sugar 1kg is the classic choice for making homemade marmalades, jams, and jellies. Its specially balanced formula provides reliable setting while helping to preserve the natural flavour and aroma of fresh fruit.
Designed for recipes using a 2 parts fruit to 1 part sugar ratio, it delivers consistent, high-quality results for homemade fruit preserves. The formulation includes pectin as the gelling agent, citric acid as the acidifier, and potassium sorbate as the preservative, together with a small amount of vegetable oil (fully hydrogenated sunflower oil) for improved processing.
Ingredients
- Sugar
- Gelling agent: pectins
- Acidifier: citric acid
- Preservative: potassium sorbate
- Vegetable oil (fully hydrogenated sunflower oil)
Average Nutritional Values per 100g
- Energy: 1685 kJ / 396 kcal
- Fat: 0.5g
- of which saturates: 0.1g
- Carbohydrates: 98.2g
- of which sugars: 98g
- Protein: 0g
- Salt: 0.08g
